Description
Ingredients: Beets, Carrots, Onions, Potatoes, Apples, Beet Juice, Beef and Beef Stock, Balsamic Vinegar, and Caraway Seeds
$15.00
This traditional Ukrainian/Russian soup glows with a ruby red colour of julienne beets. Served to families on traditional holidays but can be enjoyed anytime. Often served with sour cream (Smetana), boiled eggs and more potatoes for a hearty meal.
In stock
Ingredients: Beets, Carrots, Onions, Potatoes, Apples, Beet Juice, Beef and Beef Stock, Balsamic Vinegar, and Caraway Seeds
Nutrition Facts Valeur nutritive | |
Per 1 cup (240 ml) pour 1 tasse (240 ml) | |
Calories 47 | % Daily Value* % Valeur Quotidienne* |
Fat / Lipides 0 g | 0 % |
Saturated / Saturés 0 g + Trans/ Trans 0 g | 0 % |
Carbohydrate / Glucides 9 g | |
Fibre / Fibres 2 g | 10 % |
Sugars / Sucres 5 g | 5 % |
Protein / Protéines 2 g | |
Cholesterol / Cholestérol 1 mg | |
Sodium 73 mg | 3 % |
Potassium 299 mg | 9 % |
Calcium 17 mg | 2 % |
Iron / Fer 1 mg | 8 % |
*5% or less is a little, 15% or more is a lot *5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Nutritional Information is based on our current data. However, because our products are all handcrafted in small batches, the data may change from time to time. Fresh ingredients are sourced locally as possible.
Size | 950ml (4 cups) |
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Connie –
The borscht was amazing. My father used to make borscht but he never shared his recipe and he has since passed away but this borscht reminds me of my fathers so it brings back good memories!
Liz Pietrzak –
Hi Connie! Your compliment means so much too me as this Borscht is a fond memory of my mom and cooking with her. Thank you