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Southwest Vegetarian Chili


This hearty three bean chili is packed with mixed beans and corn niblets. This veggie chili is spiced for a slightly vinegar-y tang with a spicy, warming edge. Top it with your choice of minced onions, chopped cilantro, and/or non-dairy cheese. Of course, crackers for crushing on top are a must.

In stock


Ingredients: Kidney beans, Romano Beans, Pinto beans, Onions, Celery, Bell Peppers, Corn, Vegetable stock, Tomatoes, Southwest Spices (Chili Powder, Cumin, Paprika, Black Pepper, Coriander, Cayenne Pepper, Garlic Powder, Red Pepper Flakes, Oregano)

Nutrition Facts
Valeur nutritive
Per 1 cup (240 ml)
pour 1 tasse (240 ml)
Calories 81% Daily Value*
% Valeur Quotidienne*
Fat / Lipides 0 g0 %
Saturated / Saturés 0 g
+ Trans/ Trans 0 g
0 %
Carbohydrate / Glucides 19 g
Fibre / Fibres 5 g18 %
Sugars / Sucres 5 g5 %
Protein / Protéines 4 g
Cholesterol / Cholestérol 0 mg
Sodium 72 mg3 %
Potassium 459 mg13 %
Calcium 43 mg4 %
Iron / Fer 1 mg10 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Nutritional Information is based on our current data. However, because our products are all handcrafted in small batches, the data may change from time to time. Fresh ingredients are sourced locally as possible.

What beans go into vegetarian chili?

Chili often includes a variety of beans to add texture and protein. Common beans used in chili recipes include kidney beans, black beans, pinto beans, and sometimes white beans such as cannellini or navy beans. Our Southwest Vegetarian Chili recipe incorporates a three bean blend, including Kidney beans, Romano beans, and Pinto beans. These beans contribute to the hearty texture and rich flavour of our chili, offering a satisfying and nutritious meal option.

What can I serve with chili?

Chili pairs well with a variety of side dishes. Traditional accompaniments include cornbread, rice, or tortilla chips for dipping or scooping up the chili. A dollop of sour cream or Greek yogurt adds creaminess and helps balance the heat, while shredded cheese, sliced avocado, and chopped cilantro provide extra flavour and freshness. For a complete meal, consider serving chili alongside a crisp green salad or roasted vegetables.

Where can I buy your Southwest Vegetarian Chili?

Indulge in our delectable Southwest Vegetarian Chili through various convenient options! Whether you prefer to pick it up from our kitchen, have it delivered to your doorstep, visit us at local seasonal markets and events, or purchase it at select retail locations, we’ve got you covered. Explore our Locations page for more details and to discover the nearest spot to satisfy your cravings.

Additional information


950ml (4 cups)


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