Ingredients: Kidney beans, Romano Beans, Pinto beans, Tomatoes, Onions, Celery, Bell Peppers, Jalapeno Peppers, Vegetable stock, Southwest (14) Spices
3 Bean Southwestern Veggie Chili
This hearty vegan three bean chili is packed with pinto, kidney and Romano beans and spiced for a slightly vinegar-y tang with a spicy, warming edge. Top it with your choice of minced onions, chopped cilantro, and/or non-dairy cheese. Of course, crackers for crushing on top are a must.
Size: 950ml (4 cups)