Moroccan Lentil Soup




“Warm intoxicating spices create this fragrant hearty soup of lentils and chickpeas, to give you a sense of Moroccan dining. Top with shredded cheddar cheese of your choice and serve with warm Naan bread”

Ingredients:  extra virgin olive oil, yellow onion, celery, carrot, garlic, Ras el Hanout, red lentils, chickpeas, plum tomatoes, vegetable stock, salt to taste


Size: 4 cups – 950ml – $12.00

Weight Watchers 5 SP for 250ml


Discount per Quantity

Quantity3 +