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Borscht Soup

$15.00 (950ml)

We make Mom’s traditional borscht with local Ontario beets. This wonderful, ruby-red soup is usually served on holidays – but you can enjoy borscht anytime!

Borscht is often served in Poland and the Ukraine with a dollop of sour cream.

To make borscht a hearty meal, add more potatoes.

Only 1 left in stock


Ingredients: Beets, Vegetable Broth, Onions, Potatoes, Carrots, Cabbage, Apples, Balsamic Vinegar, Caraway Seeds, Brown Sugar, Salt, Pepper

Nutrition Facts
Valeur nutritive
Per 1 cup (240 ml)
pour 1 tasse (240 ml)
Calories 42% Daily Value*
% Valeur Quotidienne*
Fat / Lipides 0 g0 %
Saturated / Saturés 0 g
+ Trans/ Trans 0 g
0 %
Carbohydrate / Glucides 9 g
Fibre / Fibres 2 g9 %
Sugars / Sucres 5 g5 %
Protein / Protéines 1 g
Cholesterol / Cholestérol 0 mg
Sodium 62 mg3 %
Potassium 287 mg8 %
Calcium 16 mg1 %
Iron / Fer 1 mg7 %
*5% or less is a little, 15% or more is a lot
*5% ou moins c'est peu, 15% ou plus c'est beaucoup

Nutritional Information is based on our current data. However, because our products are all handcrafted in small batches, the data may change from time to time. Fresh ingredients are sourced locally as possible.

Additional information


950ml (4 cups)


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